Echaurren restaurant in Ezcaray in La Rioja, a delicious place to eat and sleep by Amanda Barnes November 1, 2019 written by Amanda Barnes November 1, 2019 119 0 FacebookTwitterPinterestEmail Amanda BarnesAmanda Barnes has been writing about wine and travel since 2003. South America has been her home since 2009, but she is currently on a mission to unlock the world of wine by traveling Around the World in 80 Harvests!