Sometimes a visit into wine country is ultimately about indulging – and a trip to L’And Vineyards in Portugal’s Alentejo couldn’t be anything but. This vineyard came onto the map as such because of its kitchen – where an innovative young Portuguese chef created …
Category:
Regions
What are the different styles of Port, and how do you make them? Having made Port for the best part of 25 years, Portuguese winemaker Nicholas Delaforce knows a thing or two about Port. I interviewed him from the balcony of Niepoort’s Quinta de Napoles …
The soils of the Douro are world famous. The Douro schist soils, in particular, are known for their great ability to retain water and give life to vineyards that would otherwise be too dry to produce fruit. Quinta do Crasto is on the right …
Mendoza may be a sleepy agricultural region by the quiet foothills of the Andes, but it is now also home to the world’s first open source winery. OpenVino at Costaflores Organic Vineyard in Lujan de Cuyo is the brainchild of US expat and IT …
Mauro Von Siebenthal is a man of fine tastes: he knows all the scores of Beethoven, has a penchant for oil paintings and has been collecting Bordeaux wines since before he was old enough to drink. Born and raised in Switzerland, he spent the first half of …
This week I headed out to the Uco Valley in Mendoza to visit one of Argentina’s most modern and architecturally striking wineries – Bodega Diamandes. It’s always a pleasure to visit the beautiful Clos de los 7 estate in Vista Flores, especially on a gorgeous …
When I was invited to taste the Grandes Pagos de España, or ‘great wine estates of Spain’, it sounded like a promising offer. Grande always sounds good and I was vaguely aware of what a Pago was. But there’s a bit more detail behind the proposal. Put …
2017 was a complicated and challenging year for BC although wine quality looks promising as local producers affirm in this Okanagan harvest report 2017 written by Julian Park: The year started with large amounts of snow and cold weather. The snow melt led to floods and excessive vegetative growth …
David Howell is one of the authorities on Napa geology and he explains how Napa Valley is a very young wine valley, with its geological formation only happening in the last few million years and creating three distinctive soil types. In this exclusive 80 Harvests interview, the geologist and …
What’s the difference between Oak Knoll, Calistoga and Carneros? Winemaker Mia Klein takes us through a terroir tour of some of her top Napa wine regions as we taste a couple of her Selene Wines and talk about dirt, shoots and leaves in this …