In the 19th century there were over 6,000 hectares of vineyards surrounding Pamplona, and over 50,000 in Navarra as a whole. The city that is known for the running of the bulls was also known for its overflowing wine production. The pilgrim’s route to …
Spain
Rías Baixas is practically synonymous with Albariño, and it’s not hard to see why. With the greatest concentration of Albariño vineyards in the world, Rías Baixas DO is considered the birthplace of this unique Galician variety and Albariño still reigns supreme as the main wine made in …
When I was invited to taste the Grandes Pagos de España, or ‘great wine estates of Spain’, it sounded like a promising offer. Grande always sounds good and I was vaguely aware of what a Pago was. But there’s a bit more detail behind the proposal. Put …
Julian Jeffs is one of the world’s most experienced authors on Sherry and wines from Jerez. In this Julian Jeffs interview, Amanda Barnes asks him his perspective on how the region has changed since the 1950s, what makes it unique and why no one …
Julian Jeffs wrote ‘Sherry’ in 1961 and has been a pre-eminent writer on Sherry ever since, having tasted thousands of sherries since his first trip in the late 1950s. He shares his favourite sherry food pairing with us in this quick video interview. I …
When you start a wine tasting with advice for an emergency escape route in case the boat starts sinking, you know that this will be a tasting with a difference. The long barge boat of London Shell Co was the setting for a tasting …
Here in England (I’m getting geared up for our 80 Harvests European leg!) it is the Sherry Festival (5-18th June) which means bars and wine shops around the UK are running promos on sherry wines to get consumers back into the golden nectar from Jerez. It …